Four Seasons Bistro expands hours for third-shift employees, patients’ families

March 12, 2012 | UToday
By Staff

The newly named and renovated Four Seasons Bistro, formerly the Skyview Food Court, has added new hours of operations to its menu.

Beginning Monday, March 12, the Four Seasons Bistro will open its doors for a select menu of food offerings from 11 p.m. to 6:30 a.m. seven days a week, announced Ioan Duca, service excellence officer for the University.

“When others are closing their doors, we are thrilled to open ours for the UTMC third-shift family,” Duca wrote in a letter to the Health Science Campus community. “You have spoken, and we have heard you.”

“The new hours for the Four Seasons Bistro will be a huge morale booster to the residents, who have requested evening hours for quite some time,” said Dr. Mary Smith, associate dean for graduate medical education.

Duca encouraged faculty and staff to use the service and provide feedback to make it even better.

“This is a huge win for our patient families and our hard-working and deserving third-shift staff members,” he wrote. “The entire Four Seasons Bistro leadership team could not be happier to help make UTMC the best place to be!”

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