Lake Erie Center to Host Farmers’ Market This Summer

August 6, 2019 | Events, UToday, Natural Sciences and Mathematics
By Chase M. Foland

Stop by the Farmers’ Market at the Lake Erie Center and pick up some fresh produce, bread, handcrafted beauty products and more.

Local farmers will be at the center, 6200 Bayshore Road in Oregon, Friday, Aug. 9 and Sept. 6, from 3 to 6 p.m.

Dr. Thomas Bridgeman, director of the UToledo Lake Erie Center and professor of ecology, picked up some kettle corn and vegetables at the Farmers’ Market last summer at the Lake Erie Center.

“We are looking forward to a wide selection of farmers, vendors and food trucks at our markets this summer,” said Rachel Lohner, education program leader at the Lake Erie Center.

“We feel these markets are important because they give us a chance to interact with the community and educate the public about the research that occurs at the Lake Erie Center,” she added.

Due to the rough growing season, the first market scheduled in July was canceled.

“We also value the markets as a way to partner with local farmers and show that we appreciate the efforts they devote to feeding us and protecting our environment at the same time,” Lohner said.

For more information or to join the Lake Erie Center Farmers’ Market as a vendor, call 419.530.8360 or email

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