Join The University of Toledo President Gregory Postel for a traditional Thanksgiving lunch on Monday, Nov. 20, from 11 a.m. to 2 p.m. in Thompson Student Union Auditorium.
The featured menu is sliced turkey, vegetarian cassoulet, stuffing, mashed potatoes, gravy, seasoned green beans and house salad with ranch and Italian dressings, with pumpkin, apple and cherry pie bars as dessert. Holiday punch also will be available.
As part of the president’s Thanksgiving meal, the Office of Student Involvement and Leadership are encouraging faculty, staff, and students to bring a new toy or book for donation for the UToledo’s annual toy drive event, in partnership with the Salvation Army.
Additionally, stop by and meet with more than 30 on- and off-campus partners at the Wellness Fair happening in the T-section of the auditorium. Tables will include a variety of activities and resources that focus on the eight dimensions of wellness.
As the end of the fall semester reaches its end, don’t miss this opportunity to give thanks with fellow Rockets.
